Charcuterie boards and their more ostentatious cousin, the "grazing board", are all the rage these days. And we're here for it. Versatile? Dependably delicious? The perfect way to elevate any occasion? We like to think Prime Shrimp Cook-In-Bag and...
In another example of French Quarter Alfredo Shrimp making Extraordinary Appetizing Exceptionally Easy, you are less than 10 minutes away from a tasty snack or restaurant-quality first course with this easy shrimp appetizer recipe.
As one pouch of French Quarter Alfredo is cooking, melt slices of mozzarella cheese over 4 mini-naan. 3-5 minutes in a 400 degree oven will do the trick, but so will a few minutes on a hot griddle. Top with a few leaves of spinach and 4-5 shrimp.
(Pro-tip: The extra alfredo sauce can be spooned over each naan or stretched into a pasta course! Toss it with your favorite long noodle and finish with a squeeze of lemon and a pinch of red pepper flakes.)