10% off all 12-packs      •       Free shipping on orders of $75+      •  

  • Family Friendly
  • Family Friendly
  • Family Friendly
  • Family Friendly
  • Family Friendly
  • Family Friendly
  • Family Friendly
  • Family Friendly
  • Family Friendly
  • Family Friendly
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(218)

Family Friendly

Rich, bold and bright without being spicy, this collection satisfies your seafood cravings without scorching your palate. Alfredo, Garlic Herb Butter and Lemon and Cracked Pepper go easy on the spice without sacrificing flavor, leading to an exceptional shrimp experience the whole family can enjoy.

Regular price $75.94 Sale price
Unit price per
Qty
BAP certified farm-raised shrimp, product of Ecuador.
Stovetop Cook Method

Shrimp & Sauce

  1. Bring 2-3 quarts of water to a rolling boil.
  2. Add sealed, frozen pouch. Cook for 8 minutes, flipping halfway through.
  3. Remove pouch from heat and let rest 2 minutes.
  4. Massage to separate shrimp and mix flavors. Open pouch, serve shrimp and enjoy!

Seasoned Shrimp

  1. Bring 2-3 quarts of water to a rolling boil.
  2. Add sealed, frozen pouch. Cook for 5 minutes, flipping halfway through.
  3. Remove pouch from heat and let
    rest 2 minutes.
  4. Massage to separate shrimp. Open pouch and discard shrimp broth. Serve shrimp and enjoy!
Sous Vide Cook Method

Cook for 10 minutes at 165F water temperature.

INTRODUCING: STOVETOP SOUS VIDE

It may sound complicated, but fear not. We've adapted this elegant French way
of cooking to work in any kitchen.

Pull our BPA-free pouch from the freezer and pop it in some boiling water! Ta Da! Perfect shrimp in 10 minutes or less. No mess. No smells. No kidding.

Now Available in Stores!