You've Got Perfect Protein In The Bag
Premium shrimp and gourmet ingredients are vacuum sealed in a pouch that goes from freezer to pot and is ready in 10 minutes or less.
It's the ideal combination of high quality and high convenience to make any meal special.
All varieties of Prime Shrimp Cook-In-Bag are made with 31/40 count, peeled and deveined shrimp.
This is the size commonly used in your favorite dishes at restaurants and is the most popular size sold at many grocery stores.
This means you can expect approximately 16 - 20 shrimp per pack for 8 - 10 shrimp per serving.
We source farm-raised shrimp from only the top producers in Ecuador, where less-intensive farming methods and advanced harvest and production technology make their aquaculture industry the most sustainable of its kind.
Every step of production, from peeling to packing, is done in our state of the art, BAP-certified facility located just outside New Orleans.
Advanced automation (and a sense of pride in what we do) protects shrimp from abuse, adulteration and mishandling.
Our packs contain only premium shrimp and gourmet ingredients, which make our offering a stronger value and more versatile option than "all-in-one" dinner packs.
All products are shipped via UPS from our facility in New Orleans, Louisiana.
Orders are protected with dry ice and should arrive fully frozen.
Because our products are highly perishable and we want them to arrive in perfect condition, we require 1-3 business days to process orders and confirm all details of each shipment before sending them off.
We only ship Monday through Thursday to ensure orders are not in transit over the weekend.
The options and rates displayed during checkout are accurate based on destination, order size and shipping discount eligibility.
For more information, check out our Shipping and Handling Info page.
This mini shrimp tostadas recipe with avocado and lime comes together in less than 15 minutes. Pair with a frozen margarita or a cold limeade and enjoy!