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Based on 422 reviews
Signature Seasoned
Greg W. (Headland, AL)

Not too spicy, just right.

French Quarter Alfredo
Sandra J.C. (Gulf Breeze, FL)

Excellent really enjoyed it. Shrimp and sauce was very good

French Quarter Alfredo
deborah r. (Cary, NC)

It was extraordinarily delicious and easy. Will definitely buy again.

Lemon and Cracked Pepper
Gloria N. (Snellville, GA)
The bomb

Nice new meal . Was tired of eating the same thing.

Signature Seasoned
Rhiannon H.
First one I tried....

..out of 3 flavors and it was pretty good! I just used 1 pack. It was used in seafood nachos, in a salad, and the little left was added to pasta. Was a hit in all 3 meals. Can't wait to try the other packs!

Raw Peeled Tail-Off IQF 2lb
Tully N. (Memphis, TN)
Not yet

Haven't had the opportunity to have any shrimp yet!! Hopefully this weekend!!

Raw Peeled Tail-Off IQF 2lb
Anita J. (Burlington, NC)

I made shrimp scampi and they were delicious!

Louisiana Shrimp Boil
CDF (Southlake, TX)

We served this with rice and it had just the right amount of spice.

Lemon and Cracked Pepper
Phil H. (Chattanooga, TN)
Louisiana Shrip Boil

Very easy to prepare.
Spiced like a low country boil.
Would recommend to everyone.

French Quarter Alfredo
Randall H. (Westlake, LA)
Picky taster’s

I was very surprised at how good the flavor was! The shrimp were almost too big and it made an excellent meal! I will be purchasing more.

Louisiana Shrimp Boil
Regina A. (Irving, TX)
Awesome Product!

The shrimp was delicious! Very fresh and tasty.

Simply Shrimp (Unseasoned)
Gaile D. (Mansfield, TX)
Gaile - French Quarter Alfredo Shrimp

This was my first order with Prime Shrimp and I loved it. I ordered there French Quarter Alfredo and 2 other types. Sometimes Alfredo Sauce can be taking a real chance, but this was AMAZING! I did grate a little extra Parmesan , and topped with a little grated and it thickened just like we like it. Shrimp was done and tender. Very good! I will be ordering other flavors soon!

Lemon and Cracked Pepper
Kenneth P. (Hilton Head Island, SC)
One pkg

Served over fresh pasta and a salad plus garlic bread. A winner.

French Quarter Alfredo
Margaret (Macon, GA)

Totally satisfied with this product.

Signature Seasoned
Paula J. (Nacogdoches, TX)

Delicious. Am purchasing again.

Louisiana Shrimp Boil
charles b. (Austin, TX)
La shrimp boil

Excellent! My favorite of all of your products. My specialty is Low Country Shrimp Boil which I learned to cook on the S. Carolina coast. Your La boil reminds me very much of mine! Keep up the good work!

Louisiana Shrimp Boil
Vera P. (Fort Worth, TX)

The shrimp that I ordered is very good. I shouldn't of ordered as much as I did because I am the only one in the household. I have tried all four that I ordered and I really like all of them.

Louisiana Shrimp Boil
Hector G. (Dallas, TX)
Delicious Shrimp!

These are the best tasting shrimp I’ve had in a very long time. They are delicious!

Simply Shrimp (Unseasoned)
Sonya H. (Dallas, GA)

Quick and easy to prepare. Delicious.

Signature Seasoned
Beverly (Ashland, KY)

Perfectly seasoned. Easy to fix.

French Quarter Alfredo
Shaun K. (Barrington, IL)
simple goodness

GREAT product, caint recommend enough, gonna buy more

French Quarter Alfredo
Jed A. (Houston, TX)
Always great

Never a disappointment with Prime Shrimp. Reminds me to have some tonight.

Louisiana Shrimp Boil
Reacy P. (Tulsa, OK)

I haven’t try it yet.

Louisiana Shrimp Boil
Jeremy B. (Broken Arrow, OK)
Louisiana Shrimp Boil

Great flavor! Great portion, Easy, fast to prep/cook! What more could you want?

Louisiana Shrimp Boil
DAVID W.C.M. (Austin, TX)
Labor Day Dinner for 24 a Prime Shrimp Success

Guests were enthusiastic in their praise for the herbal lemon garlic pasta we served. Added some lemon and parsley - it makes an appealing presentation and is so flexible for numbers. For the host- the ability to turn out dinner easily within an hour allows attention being directed to your guests. Delicious!

This is incredible! Thank you so much for making room at you (enormous!) table for Prime Shrimp.

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