New Orleans Style BBQ Shrimp

This sous vide pouch features our premium, tail-off shrimp coated in a New Orleans-inspired sauce made with real butter, black pepper, citrus, and Worcestershire for our own take on a local favorite.

$ 14/unit
$75.60 $84.00
Qty
Build Your Own Bundle!

Mix and match New Orleans Style BBQ Shrimp with any other flavors to create a custom 6 or 12-pack. Click here to get started.

Keto

Spice Level: Spicy!

  • Farm-raised shrimp from Ecuador, home of the most advanced and sustainable aquaculture in the world
  • Peeled hands-free and produced in Harahan, Louisiana, US
  • 8 oz of premium shrimp and 3 oz of gourmet compound butter. Enough for 2 full portions!

Take shrimp and grits to a new level. Just as great over pasta and rice or plated with a side of crusty bread.

Ingredients: Shrimp, Butter (Cream, Salt), Worcestershire Sauce [Malt Vinegar (Barley), Water, Molasses, Sugar, Salt, Anchovies, Tamarind Extract, Onion, Garlic, Spice, Flavors], Salt, Minced Onion, Sugar, Minced Garlic, Crushed Red Pepper, Spices (red pepper, paprika, oregano, celery), Parsley Flakes, Red & Green Bell Pepper Granules, Lemon Crystals (maltodextrin, lemon juice concentrate, natural flavor, lemon oil), Sodium Citrate, Citric Acid, Sodium Metabisulfite.

CONTAINS: SHRIMP (CRUSTACEAN SHELLFISH), MILK, ANCHOVY (FISH)

Bring 2-3 qts of water to a boil over high heat.

Add sealed, frozen pouch and cook for 8 minutes, flipping 2-3 times throughout.

Remove from water and let rest 2 minutes. Handle carefully, it’s HOT!

Massage pouch to separate shrimp before serving.

Set water temperature to 175F. Cook frozen pouch for 10 minutes.

New Orleans Style BBQ Shrimp

New Orleans Style BBQ Shrimp

$75.60 Regular price $84.00
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No mess. No smells. No kidding.

Introducing: Stovetop Sous Vide

It may sound complicated, but fear not. We've adapted this elegant French way of cooking to work in any kitchen.

Pull our BPA-free pouch from the freezer and pop it in some boiling water! Ta Da! Perfect shrimp in 10 minutes or less.

Customers praised this New Orleans-style shrimp for its bold, spicy flavor and exceptional ease of preparation. Reviews highlight "Worcestershire butter deliciousness" and note it's "seasoned without being too spicy." Versatile serving options include over rice, grits, or pasta. A few mentioned slight saltiness or excessive spice, but most found the heat level perfect.

  • Worcestershire butter deliciousness that must be tried.
  • Very flavorful, seasoned without being too spicy. Enjoyed it as a Po' Boy and also over grits.
  • The flavor was even better than I could have expected with just the right amount of spice.
  • 5 stars: 102 (93%)
  • 4 stars: 6 (5%)
  • 3 stars: 2 (2%)
  • 2 stars: 0 (0%)
  • 1 star: 0 (0%)
Some of the reviews shown are from related products the merchant grouped with this one.
R
Robert James Vandevoort (United States)
New Orleans Style BBQ is Incredibly Good!

Actually all the Prime Shrimp products are outstanding. Our latest order of the New Orleans Style BBQ is a home run. We have tried it both on pasta and on sticky white rice. For us it works best on rice. Such an easy product to prepare. We find the pricing of the product to be excellent, although the shipping cost to west coast states could be worked on.

D
Debra L
Great taste, easy to...

Great taste, easy to prepare

B
Bernadette W
Hot and spicy!

If you like it hot and spicy, this is the meal for you. I love it over basmati rice! Delicious

E
Errol K
Perfect

Perfect

J
John D
Awesomeness

“Awesomeness” Just one of our families favorite Prime Shrimp's!

L
Lisa L
Excellent in every way!

Excellent in every way...very flavorful, seasoned without being too spicy. Enjoyed it as a Po' Boy and also over grits. Two great meals!!

L
Lisa
Excellent in every way!

Excellent in every way...very flavorful, seasoned without being too spicy. Enjoyed it as a Po' Boy and also over grits. Two great meals!!

K
Kevin J
Amazing and simple!!

We used the shrimp in a recipe for shrimp and grits. It was amazing!! And simple!!

K
Kevin
Amazing and simple!!

We used the shrimp in a recipe for shrimp and grits. It was amazing!! And simple!!

K
Kevin S
Amazing

Delicious

K
Kevin
Amazing

Delicious

B
Bengta Aboud
Easy to cook. ...

Easy to cook. Delicious results.

B
Bengta
Easy to cook. ...

Easy to cook. Delicious results.

D
Doylene Lindsey
Happy with taste and...

Happy with taste and quality.

D
Doylene
Happy with taste and...

Happy with taste and quality.

M
Mary W Jones
Delicious

Delicious

M
Mary
Delicious

Delicious

p
p.a.s.

Exactly. Like the fantastic barbecue shrimp you get in New Orleans. Do not think southern rib style barbecue. This is a Worcestershire butter deliciousness that must be tried.

D
Daniel Ayers
Tasty BBQ Shrimp!

This came out great! Rather than boil it, I cooked it in a pan from frozen and added cooked orzo at the end. Yummy!

D
Daniel
Tasty BBQ Shrimp!

This came out great! Rather than boil it, I cooked it in a pan from frozen and added cooked orzo at the end. Yummy!

K
Kimberly Harris
Everything

Everything

K
Kimberly
Everything

Everything

P
Pam Blackwell
Super easy and delicious....

Super easy and delicious. I cooked rice with it!

P
Pam
Super easy and delicious....

Super easy and delicious. I cooked rice with it!

J
Joe Hydell
Terrific flavor and bite

Loved this, great spice perfect flavor for me, unfortunately wife can't have spice so will only order once in a while

J
Joe
Terrific flavor and bite

Loved this, great spice perfect flavor for me, unfortunately wife can't have spice so will only order once in a while

J
James Lapeyre
Fantastic and so easy

Amazing flavor and product! Fantastic over pasta or Broccoli.

J
James
Fantastic and so easy

Amazing flavor and product! Fantastic over pasta or Broccoli.

A
Audrey Och
Best sauce I've ever tasted!

My first order of Prime Shrimp was with QVC. I didn't really know what to expect when the New Orleans style BBQ shrimp arrived. I thought BBQ rather than New Orleans style. My husband and I absolutely loved the flavor. The sauce is spicy but not hot. We paired it with angel hair pasta which really absorbed the sauce. There are plenty of shrimp, definitely enough for two, so I ordered 10 packages in several different flavors directly from Prime Shrimp.

A
Audrey
Best sauce I've ever tasted!

My first order of Prime Shrimp was with QVC. I didn't really know what to expect when the New Orleans style BBQ shrimp arrived. I thought BBQ rather than New Orleans style. My husband and I absolutely loved the flavor. The sauce is spicy but not hot. We paired it with angel hair pasta which really absorbed the sauce. There are plenty of shrimp, definitely enough for two, so I ordered 10 packages in several different flavors directly from Prime Shrimp.

M
Mike Novak
Great flavor.

Great flavor.

M
Mike
Great flavor.

Great flavor.

J
John Dade
Great

It grade, had it with rice

J
John
Great

It grade, had it with rice

Frequently Asked Questions

  • Our packs contain only premium shrimp and gourmet seasonings or sauces, which making them a stronger value and more versatile option than "all-in-one" dinner packs.

  • As long as it has been raised right and handled correctly, frozen shrimp provides high-quality protein and tons of nutrients such as B12, selenium and phosphorus.

    Farm-raised shrimp that is grown without antibiotics and frozen immediately after harvest is your best bet for safe, delicious frozen shrimp.

  • Shrimp is a naturally gluten-free food and many of our varieties of shrimp contain ingredients that are free of gluten as well.  Check out our gluten-free collection.

    Many of our products are also compatible with keto, paleo and Whole 30 diets.

  • We source farm-raised shrimp from only the top producers in Ecuador, where less-intensive farming methods and advanced harvest and production technology make their aquaculture industry the most sustainable of its kind.

  • Every step of production, from peeling to packing, is done in our state of the art, BAP-certified facility located just outside New Orleans.

    Advanced automation (and a sense of pride in what we do) protects shrimp from abuse, adulteration and mishandling.

  • All varieties of Stovetop Sous Vide products are made with 31/40 count, peeled and deveined shrimp.

    This is the size commonly used in your favorite dishes at restaurants and is the most popular size sold at many grocery stores.