Surf & Turf Burger

Surf & Turf Burger

Stop eating boring burgers! Elevate your burger night with the ultimate Surf & Turf Burger. Combining juicy, flavorful beef patties with perfectly seasoned Prime Shrimp, this recipe takes your favorite classic burger and kicks things up a notch. Whether you’re using the bold flavors of Prime Shrimp Signature or the zesty Lemon & Cracked Pepper, the addition of shrimp turns any ordinary burger into a special occasion.

This burger is not only delicious but also incredibly versatile. You can grill, pan-fry, or broil the patty, and pair it with your favorite burger toppings like lettuce, tomato, avocado, or spicy aioli, all of which pair beautifully with fresh-cooked shrimp. It’s perfect for summer barbecues, game-day parties, or even a casual weeknight dinner when you want something extraordinary.

Surf & Turf Burger

Servings

4

Prep Time

10 minutes

Cook Time

10 minutes

Ingredients

  • 1 package Prime Shrimp (any flavor, cooked according to package directions)

  • 1 lb ground beef

  • 4 burger buns

  • 4 slices of cheese (optional)

  • Lettuce, tomato, and any additional toppings of choice

  • 2 tbsp butter

  • Salt and pepper to taste

Directions

  1. Season ground beef with salt and pepper, then form into four patties.

  2. Cook patties on a grill or skillet over medium-high heat for 3-4 minutes per side or until desired doneness.

  3. Toast buns with butter in a skillet or on the grill.

  4. Layer the cooked patty, shrimp, and toppings on each bun. Serve immediately and enjoy.