Garlic Butter Shrimp Crostini

Garlic Butter Shrimp Crostini - Prime Shrimp

Our newest flavor, Garlic Herb Butter, gets in on the Extraordinary-Appetizing-Made-Exceptionally-Easy fun with this scampi-inspired crowd-pleaser.

Cook one pouch of Garlic Herb Butter and display your shrimp and sauce in a serving bowl. Finish with a squeeze of lemon juice, fresh chopped parsley and red pepper flakes. Surround the bowl with crostini - your favorite baguette cut in 1/4 inch slices, brushed with olive oil and lightly toasted.

Each vacuum pouch contains 15 - 20 premium peeled and deveined shrimp (plus delicious compound butter) - a perfect first course for 4 - 6 people. 

(Pro-tip: leave an additional fresh baguette untoasted, rip into chunks and use to sop up leftover sauce!) 


You may also like

Barbeque Shrimp Po Boy
This Prime Shrimp New Orleans Style BBQ Po Boy ready in as little as 8 minutes. The most important points: get a good French Bread and a lot of napkins.
Mini Shrimp Tostadas

This mini shrimp tostadas recipe with avocado and lime comes together in less than 15 minutes. Pair with a frozen margarita or a cold limeade and enjoy!

Shrimp Charcuterie Cups

These Prime Shrimp Charcuterie Cups spruce up classic charcuterie with perfectly cooked shrimp, served in easy (and aesthetically pleasing) personal portions.