Shrimp Tostada

If you’re tired of the usual taco night and looking for something new and exciting, you need to try these easy-to-make shrimp tostadas! Imagine a crispy tortilla base, piled high with beans, cajun-seasoned shrimp, and all your favorite toppings.  

What is a Tostada?  

A tostada is basically a flat, crunchy tortilla that’s either toasted or fried. The word “tostada” means “toasted” in Spanish, and in Mexico and Latin America, tostadas are a staple, served with various proteins or enjoyed as sides. They pair perfectly with dishes like Mexican Street Corn or pozole. Essentially, tostadas are super versatile and delicious for endless toppings, making them ideal for a quick meal or a festive spread! 

How to Make Shrimp Tostadas

Making these shrimp tostadas is super quick and easy, taking just 15 minutes from start to finish. The key to their amazing flavor is our Signature Cajun Seasoned Prime Shrimp. Simply cook the pouch of shrimp in boiling water, and in a few minutes, you’ll have shrimp bursting with bold Cajun flavors. The blend of spices, paprika, and a touch of chili pepper adds a delicious kick without being overly spicy.  

Here’s how you can whip up these delicious shrimp tostadas with our Signature Prime Shrimp in just a few steps. 

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